Vegetable Karahi Recipe by Zubaida Tariq

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Vegetable Karahi recipe by Zubaida Tariq. This delightful recipe of Vegetable Karahi can be ready in Minutes and good to serve around People. Follow all the steps recommended by Chef to get a perfect dish.
Published Date : 12/27/2014
By :PK Mart

Detail

Vegetable Karahi recipe by Zubaida Tariq. This delightful recipe of Vegetable Karahi can be ready in Minutes and good to serve around People. Follow all the steps recommended by Chef to get a perfect dish.

Ingredients

Potatoes2
Chopped Carrots2
Chopped Capsicum2
Lemons  4
Tomatoes4
Green chilies8
Peas8
Oil1 cup
Chopped green coriander1 bunch
Fenugreek leaves2 bunches
Cauliflower1
Crushed black pepper1ts
Roasted and crushed cumin1 tsp
Ginger garlic paste1 tbsp
Red chili powder1 tbsp
Coriander seeds 1 tbsp
Mustard powder1 tbsp
Butter  1 tbsp
Chopped ginger 2 tbsp
Saltto taste

Method

  1. Take tomatoes in the wok and add in red chili powder, 1 tbsp ginger garlic paste and some salt. Cook it till the water dries. Add some oil in the frying pan and add in 2 sliced potatoes. Fry them. Then add in 1 small cauliflower, similarly add in 2 chopped capsicum and 2 chopped carrots. When the water of the tomatoes dry, add in the fried vegetables, fenugreek leaves, crushed cumin, 1 tbsp coriander seeds, 

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