Sirka Pyaaz Murgh Recipe

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Now try out another delicious and enriched with aromatic vinegar flavour Sirka Payaz Murgh and enjoy your your chicken meal with difference.
Published Date : 12/20/2014
By :PK Mart

Detail

Now try out another delicious and enriched with aromatic vinegar flavour Sirka Payaz Murgh and enjoy your your chicken meal with difference.

Recipe Ingredients

  • Chicken  1
  • Lemons   2
  • Chopped onion 4
  • Whole red chilies 6
  • Green chilies 6
  • Yellow food color as required
  • White vinegar ½ cup
  • Chopped black pepper 1 tsp
  • Ginger garlic paste 1 tbsp
  • Oil to fry
  • Salt to taste

Recipe Method

  1. Wash chicken pieces and add in 2 tbsp white vinegar, salt. Yellow food color and 1 tbsp ginger garlic paste. Cook it till the water dries. Take 2 tbsp oil in the wok and add in 4 chopped onions. Fry them till they are golden brown. Put the chicken in the separate frying pan and fry till they are golden brown. Then add in onion. add in 6 green chilies, 6 red chilies, 1 tsp crushed black pepper, and lemon juice. Simmer for 5 minutes and serve with chapattis.

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