All your favourite pizza flavour Chili Chicken Pizza. It takes a little work - but homemade pizza tastes so much better than shop-bought so it's worth the extra effort. Perfect for lunch, brunch and even other times of the day.
Published Date : 12/25/2014
By :PK Mart

Detail

Ingredients

Cooking Directions

1. For Pizza Base: Put altogether in a bowl and knead with a Luke warm water to a smooth soft dough.

2. Leave to rise in greased bowl for 30 minutes.

3. For Filling: Mix all together chicken, red pepper, soya sauce, vinegar, salt, black pepper, flour, corn flour and egg in a filling.

4. Heat oil in a skillet, fry chicken pieces on medium heat till crisp and light brown.

5. To Assemble: Roll out the dough half inch thick to fit a well greased pizza plate.

6. Spread pizza sauce on the pizza base, cheddar cheese, fried chili chicken topping, vegetables, oregano leaves, remaining cheese and bake for 15-20 minutes or until done.