Bihari Chicken Malai Boti Recipe by Zubaida Tariq

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Bihari Chicken Malai Boti recipe by Zubaida Tariq. This delightful Ramadan Recipes recipe of Bihari Chicken Malai Boti can be ready in approximately 30 Minutes and good to serve around 2-4 People. Follow all the steps recommended by Chef to get a perfect dish.
Published Date : 12/25/2014
By :PK Mart

Detail

Bihari Chicken Malai Boti recipe by Zubaida Tariq. This delightful Ramadan Recipes recipe of Bihari Chicken Malai Boti can be ready in approximately 30 Minutes and good to serve around 2-4 People. Follow all the steps recommended by Chef to get a perfect dish.

Ingredients

½ kg chicken boneless
½ packet fresh cream
6 whole red chilies
2 tbsp roasted gram lentil
1 tsp white cumin
1 tsp black cumin
Salt as required
1 tsp whole coriander
2 large cardamoms
4 small cardamoms
2 lemons
4 green chilies
Oil as required

 Method

Roast 6 whole red chilies, 2 tbsp roasted gram lentils, 1 tsp white cumin, 1 tsp black cumin, 1 tsp whole coriander, 2 large cardamoms and 4 small cardamoms all together on a griddle and grind them together.
Add salt to taste and ½ kg chicken in it.
Then add chopped green chilies.
Add a little amount of oil in a wok, put the chicken in it and dry the water out.
Add cream and lemon juice and put it on on dum.
Delicious bihari chicken bihari boti is ready to serve.



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