Baisan Ki Barfi recipe by Zubaida Tariq. This delightful Desserts recipe of Baisan Ki Barfi can be ready in approximately 20 Minutes and good to serve around 2-4 People. Follow all the steps recommended by Chef to get a perfect dish.
Published Date : 12/23/2014
By :PK Mart

Detail

 Ingredients

Gram flour  2 cups
Semolina 1cup
Sugar 2 cups
Small  cardamom 8
Water  1/2cup
Oil 1 cup
Finely chopped almonds and pistachios as required
Silver paper  as required

Method

Heat 1 cup oil in a wok and fry the small 8 green cardamoms
When the aroma is given out add 1 cup semolina and 2 cups gram flour
Fry until the color of the gram flour and semolina starts to change
In a saucepan dissolve 2 cups sugar with1 /2 cup water to prepare the sugar syrup
Add the sugar syrup to the gram flour and semolina mixture and fry well
When the oil starts to form a  layer on top transfer and spread the halwa in a flat tray
Allow to set and cut into squares