Aalo Ka Halwa Recipe

pakistani recipes

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This mouth-watering "Desserts" recipe for Aalo Ka Halwa can be prepared in 30 minutes and serves 2-4 people.
Published Date : 12/22/2014
By :PK Mart

Detail

This mouth-watering "Desserts" recipe for Aalo Ka Halwa can be prepared in 30 minutes and serves 2-4 people.

Recipe Ingredients

  • Potatoes  ½ kg
  • Zerda rung a pinch
  • Sugar 2 ½ cup
  • Cardamom 6
  • Sugar  1 tsp
  • Khoya  250 grams
  • Almonds 10
  • Boiled pistachios 15
  • Oil  2 tbsp

Recipe Method

  1. Grind cardamoms and 1 tsp sugar together. Heat water in a skillet and add in peeled, mashed potatoes with a pinch of zerda colour, sieve it after 5 minutes.
  2. Heat oil in a wok and add in cardamom and fry lightly. Add in sugar and ½ cup water and dissolve the sugar completely. Then add the mashed potatoes and cook for 2-3 minutes.
  3. Now convert it in to a platter, add in khoya, pistachios and almonds. Garnish with silver cuttings and serve.

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