Puree by Shireen Anwar

pakistani recipes

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Breakfast with halwa puree is so common and one of the hearty breakfast. Try this recipe to enjoy hot, soft purees at home with potato and chick peas saag, pickled onion and carrot.
Published Date : 12/24/2014
By :PK Mart

Detail

Breakfast with halwa puree is so common and one of the hearty breakfast. Try this recipe to enjoy hot, soft purees at home with potato and chick peas saag, pickled onion and carrot.

Ingredients

  • White flour 250 gm
  • Whole wheat flour 250 gm
  • Salt 1 tsp
  • Water as required
  • Oil for frying

Cooking Directions

  1. Knead the dough with all the given ingredients and leave for 2-4 minutes.

  2. Divide them in to pedas and put them for 4-5 minutes.

  3. Roll them into purees and fry in oil.

 

 

 

 

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