Gram Flour Dessert (Besan ka Halwa) by Shireen Anwar

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If you like Asian sweet dishes then you should go for this crunchy almond halwa. The crunch is due to almonds. It’s such a lavish dish that you can make it on special occasions like Eid, dewali etc too. Do give it an attempt.
Published Date : 12/25/2014
By :PK Mart

Detail

If you like Asian sweet dishes then you should go for this crunchy almond halwa. The crunch is due to almonds. It’s such a lavish dish that you can make it on special occasions like Eid, dewali etc too. Do give it an attempt.

Ingredients

  • Gram flour 250 gm
  • Milk 250 gm
  • Clarified butter 250 gm
  • Green cardamom 6
  • Sugar Syrup as required
  • Almond and pistachio for sprinkle
  • Silver paper for garnish

Cooking Directions

  1. Heat clarified butter and add green cardamom with gram flour.

  2. Roast on low flame for 10 minutes.

  3. Adding little milk and keep frying when all milk has been dried.

  4. Then add sugar syrup and mix well immediately.

  5. Now add it in a greased dish.

  6. Level well with spatula.

  7. Sprinkle sliced almonds and pistachio.

  8. Garnish with silver paper and cut into pieces and serve.

 

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